Bakery
We provide our customers in the bakery sector with highly functional ingredients. The focus is on keeping freshness and protein enrichment.
Natural Fresh
Our highly innovative Natural Fresh products are characterized by their absolute naturalness and a wide range of applications. Aroma-intensive products are created through complex fermentation processes based on ingredients from nature. These convince with a pleasant umami note. The organic acids produced during fermentation not only ensure an improved taste, but also long-lasting freshness and shelf life of your products.
By using our Natural Fresh products, your list of ingredients can be optimized.
| Produktname | Product group | Properties | Quality |
|---|---|---|---|
| Natural Fresh | Fermentations for natural freshness | Natural ingredients, shelf-life enhancement, preservative replacement, taste enhancement, antioxidant effect | Standard, Organic, Vegetarian, Vegan |
PROTEINS MILK
At the Engelsberg plant, Novoprot continues the successful Rovita tradition and produces roller-dried caseinates and other well-known whey specialties in the tried and tested high quality:
| Product name | Product group | Properties | Quality |
|---|---|---|---|
| FN 5 S | Sodium Caseinate | Natural emulsifier, neutral taste, structural improvement | Standard, Vegetarian |
| Frikal W | Seasoning | Natural milk salts, flavor enhancement, structure improvement | |
| Kogal | Whey protein | Natural ingredients, improved water retention, taste optimization, structure improvement |
PROTEIN VEGETARIAN / VEGAN
We obtain high-quality proteins from peas, rice and wheat through fermentation and enzymatic hydrolysis and guarantee the combination of traditional production technology with absolute naturalness. Our vegetable and plant-based fermentates and hydrolysates are ideal for increasing the protein content of your products. Our vegetable proteins are also suitable for a conscious vegetarian or vegan diet.
| Product name | Product group | Properties | Quality |
|---|---|---|---|
| Protec PH | Hydrolized Pea Protein | Natural ingredients, no texture change, protein enrichment, nutritional improvement | Standard, Organic, Vegetarian, Vegan |
| Protec RH | Hydrolized Rice Protein | ||
| Protec WHH | Hydrolized Wheat Protein | ||
| Würzung GE | Hydrolized Pea Protein |
Novo Fresh
Our Bio Lox 5 product is based on the further development of a traditional and proven technique for preserving raw milk. Bio Lox 5 can be used effectively against a wide range of food germs. It works naturally not only against conventional spoilers such as lactobacilli, but also against pathogenic germs such as listeria and salmonella. The use of Bio Lox 5 has no influence on your list of ingredients, as it is a processing aid.
| Product name | Product group | Properties | Quality |
|---|---|---|---|
| BioLox | Enzymatic freshness | Shelf life improvement, substitute preservatives, antioxidant effect, killing effect | Standard, Vegetarian |
